Menu Design

Opening a new kitchen? Refreshing your dessert menu?

Chef Patissier David Mendes has a broad experience, which ranges from fine dining restaurants, to bakeries, hotels and catering companies, and is influenced by European, Mediterranean and Far Eastern flavours. Chef Patissier David has provided consulting services to a number of commercial kitchens in Israel, Russia and UK.

Baking Dreams Together will create a menu for your business in all aspects involved.

Our menu consulting service includes:
•    Creating the menu
•    Presenting the menu
•    Resourcing the ingredients and equipment
•    Costing
•    Training and guiding the kitchen staff through the recipes










 Areeba Akbar - "I am happy to recommend David to anyone

looking to start teir very own bakery"